7pm - 9pm Tickets on Sale Now! limited availability Call 336-703-0641 to get yours Today!!! Tickets can be bought over the phone and held for you at the restaurant the cut off is Monday January 14th so get your tickets today!!! Only $35 Per Ticket All Courses to be served with a slection of wine provided by: Wisdom Beverage / Jennifer First Course The Emerald Apple Grannysmith Apple filled with brie port wine fondue with pecans served with table crackers Second Course Mussels & Guinness Soup Third Course Irish Winter Salad A slection of winter vegetaqbles tossed in an herbed vinaigrette Fourth Course Choice of one Beef Wellington Tender filet of beef topped with mushroom duxelle & duck liver pate' inside a puffed pastry shell with bernaise sauce Grilled asparagus & lyonaise potatoes Roulade Of Chicken filled with cream cheese, artichokes, roastred peppers, & Garlic finished with a veloute' sauce served with Irish Roasted Potatoes & Carrot, Rutabaga, Parsnip Mousse Salmon Fionn Cedar Plank Slamon with a mushroom leek butter sauce Colcannon Potatoes & Brussel Sprouts Fifth Course Choice of Irish Currant Tart or Irish Creme' Chocolate Mousse Only $35 Per Ticket |
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